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The U.S.D.A. requires all grain products to be fumigated prior to packaging and shipment to stores for control of stored grain pests. Unfortunately, stored product insects can infest grain at the mill, the processor, the warehouse, the distributor, the retail store, the home, or the trailers and railcars they are shipped in. At times, uninfected products are stored next to infested goods, or an insect population exists in shelves or in cracks. It is therefore possible to purchase a product that is "buggy" and consequently infest your home in spite of all the restrictions and precautions taken by the government. Insect damage to food (post harvest) amounts to about 9% in the United States. Although this figure is not staggering there are also indirect losses to manufacturers, processing plants, as well as the consumer. If, for example, a consumer buys an infested product, he or she will most likely throw away that package and all food, infested or not that is in the pantry. They will probably never buy that particular manufacturers product again, and tell everyone they know that it is a "buggy" product. While this is going on, the processing plant will shut down to fumigate causing delays and loss of production. Once cooked, insects will not hurt you, and they actually have some protein value. However, we as Americans in general will not tolerate anything in our food that is not supposed to be there. As a Chinese restaurant owner once told me, "I do not understand! In China some insects are a delicacy. Here, if a customer sees a roach on the wall they leave!!" Which of course keeps us in business. Once a stored grain insect has established its presence in your home, control measures must be taken to avoid the spread and destruction of other stored products. The following are the most common stored grain products and methods of control. Indian Meal Moth
The larvae spin webs around the food source and feed on it. The adults are moths often seen flying in kitchens and garages looking for places to mate or to lay their eggs. The adults are most often seen at night. Control requires finding the food source and removing it. Then open items should be stored in Tupperware. The adults can be captured in pheromone traps placed in kitchen, garage and any other area they are seen. Trapping may take several weeks, but if all food areas are sealed and there are no dry flowers or nuts around you should be able to achieve control rather quickly. For traps, see products. Confused Flour Beetle/ Red Flour Beetle
These pests are common in flour mills which ship to grocery stores where you may well take them home. They are able to breed throughout the year and live up to three years as adults. The Red flour beetle looks almost identical except they can fly. Actually the red flour is the more common in households. Control is identical, so if you do not have a microscope or want to push on them to see if they fly just call it a flour beetle and get rid of it. If you discover you have a problem, you must remove contaminated flour, treat inside cupboards with a residual insecticide, or use a pheromone trap specifically for them.
Cigarette Beetles also feed on books, cotton, rice, dried flowers, furniture, and a variety of other materials. Anywhere tobacco is stored they are bound to be a problem. They at times become overabundant in warehouses, and the adults, who are strong fliers, will invade neighborhoods from the warehouses by the thousands. They do not bite, but are a major annoyance and infest food supplies. CONTROL: Find and destroy infested food products. Pheromone specific traps for cigarette beetles.
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